‘Manger en vaisselle de cuisine d’argent’ ? Circulation et consommation de vaisselle précieuse au XVe siècle en France
Details
Request a copy Under indefinite embargo.UNIL restricted access
State: Public
Version: Final published version
License: Not specified
Serval ID
serval:BIB_4EEAF3DF5DE8
Type
Inproceedings: an article in a conference proceedings.
Collection
Publications
Institution
Title
‘Manger en vaisselle de cuisine d’argent’ ? Circulation et consommation de vaisselle précieuse au XVe siècle en France
Title of the conference
Una nuova cultura del consumo ? Paradigma italiano ed esperienze europee nel Tardo Medioevo
ISBN
978-88-3313-805-3
Publication state
Published
Issued date
2021
Volume
27
Series
Centro Italiano di Studi di Storia e d’Arte - Pistoia. Atti
Pages
183-200
Language
french
Publisher's website
Create date
21/10/2021 9:16
Last modification date
29/03/2023 6:51
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