Creativity, plasticity, quality: on the emergence of a new food offering in Paris
Details
Serval ID
serval:BIB_8FD055A0916C
Type
Article: article from journal or magazin.
Collection
Publications
Institution
Title
Creativity, plasticity, quality: on the emergence of a new food offering in Paris
Journal
Zeitschrift fur Wirtschaftsgeographie/The Geman Journal of Economic Geography
Publication state
Published
Issued date
01/2013
Volume
57
Number
1-2
Language
english
Publisher's website
Create date
17/02/2021 17:16
Last modification date
19/02/2021 14:46