Electron microscopy of frozen hydrated specimens: preparation and characteristics

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Serval ID
serval:BIB_F5623C7A7608
Type
Article: article from journal or magazin.
Collection
Publications
Institution
UNIL/CHUV
Title
Electron microscopy of frozen hydrated specimens: preparation and characteristics
Journal
Methods in Enzymology
Author(s)
Lepault  J., Dubochet  J.
ISSN
0076-6879 (Print)
Publication state
Published
Issued date
1986
Volume
127
Pages
719-30
Notes
Journal Article
Research Support, U.S. Gov't, Non-P.H.S.
Keywords
*Catalase Freezing *Ice Kinetics Microscopy, Electron/methods Protein Conformation T-Phages/*ultrastructure
OAI-PMH
oai:serval.unil.ch:BIB_F5623C7A7608
Pubmed
3736433
Web of science
A1986E409400053
Create date
24/01/2008 11:25
Last modification date
20/08/2019 17:22
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