Carboxypeptidase N from pig serum.

Details

Serval ID
serval:BIB_E0CA7F997A41
Type
Article: article from journal or magazin.
Collection
Publications
Title
Carboxypeptidase N from pig serum.
Journal
Hoppe-seyler's Zeitschrift Für Physiologische Chemie
Author(s)
Jeanneret L., Roth M., Bargetzi J.P.
ISSN
0018-4888[print], 0018-4888[linking]
Publication state
Published
Issued date
1976
Volume
357
Number
6
Pages
867-872
Language
english
Abstract
Carboxypeptidase N has been purified 865-fold from pig serum. The enzyme has a molecular weight of approximately 315 000. In the presence of dodecylsulfate and mercaptoethanol, it dissociates into three subunits of Mr = 90 000, 50 000, 30 000, respectively. The native enzyme and the subunit of Mr = 90 000 contain carbohydrate; no carbohydrate is found in the subunits of Mr = 50 000 and 30 000. Trypsin transforms carboxypeptidase N into a form having a smaller molecular weight and enhanced activity.
Keywords
Amino Acids/analysis, Animals, Carboxypeptidases/analysis, Carboxypeptidases/blood, Chromatography, Gel, Kinetics, Metalloproteins/analysis, Molecular Weight, Swine
Pubmed
Create date
18/10/2010 10:51
Last modification date
20/08/2019 17:05
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