Potential impact of climate change on vegetation in the European Alps: a review

Details

Serval ID
serval:BIB_903033A9E687
Type
Article: article from journal or magazin.
Collection
Publications
Institution
Title
Potential impact of climate change on vegetation in the European Alps: a review
Journal
Climatic Change
Author(s)
Theurillat J. P., Guisan A.
ISSN
0165-0009
Publication state
Published
Issued date
2001
Peer-reviewed
Oui
Volume
50
Number
1-2
Pages
77-109
Language
english
Notes
Correction: Vol 53(4) (2002) pp 529-530 DOI: 10.1023/A:1017469011631
Abstract
Based on conclusions drawn from general climatic impact assessment in mountain regions, the review synthesizes results relevant to the European Alps published mainly from 1994 onward in the fields of population genetics, ecophysiology, phenology, phytogeography, modeling, paleoecology and vegetation dynamics. Other important factors of global change interacting synergistically with climatic factors are also mentioned, such as atmospheric CO2 concentration, eutrophication, ozone or changes in land-use. Topics addressed are general species distribution and populations (persistence, acclimation, genetic variability, dispersal, fragmentation, plant/animal interaction, species richness, conservation), potential response of vegetation (ecotonal shift - area, physiography - changes in the composition, structural changes), phenology, growth and productivity, and landscape. In conclusion, the European Alps appear to have a natural inertia and thus to tolerate an increase of 1-2 K of mean air temperature as far as plant species and ecosystems are concerned in general. However, the impact of land-use is very likely to negate this buffer in many areas. For a change of the order of 3 K or more, profound changes may be expected.
Keywords
RHODODENDRON-FERRUGINEUM L., SPRUCE MODEL-ECOSYSTEMS, INCREASED NITROGEN DEPOSITION, ELEVATED ATMOSPHERIC CO2, LEAF DARK RESPIRATION, RADIAL TREE GROWTH, CALCAREOUS GRASSLAND, SWISS ALPS, ALPINE GRASSLAND, PICEA-ABIES
Web of science
Create date
24/01/2008 20:05
Last modification date
20/08/2019 15:53
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