Gastroentérologie et hépatologie [Advances in gastroenterology and hepatology 2020]

Details

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State: Public
Version: Final published version
License: CC BY-NC-ND 4.0
Serval ID
serval:BIB_535230AAAD19
Type
Article: article from journal or magazin.
Publication sub-type
Review (review): journal as complete as possible of one specific subject, written based on exhaustive analyses from published work.
Collection
Publications
Institution
UNIL/CHUV
Title
Gastroentérologie et hépatologie [Advances in gastroenterology and hepatology 2020]
Journal
Revue medicale suisse
Author(s)
Artru F., Fraga M., Godat S., Schoepfer A.M., Moradpour D.
ISSN
1660-9379 (Print)
ISSN-L
1660-9379
Publication state
Published
Issued date
13/01/2021
Peer-reviewed
Oui
Volume
17
Number
720-1
Pages
29-32
Language
french
Notes
Publication types: Journal Article ; Review
Publication Status: ppublish
Abstract
The year 2020 has been dominated by the coronavirus disease 2019 (COVID-19) pandemic, with important lessons learned also in gastroenterology and hepatology. Major advances, however, have also been made in other areas, a selection of which is highlighted in this article.
Keywords
COVID-19, Gastroenterology/trends, Humans, Pandemics
URN
urn:nbn:ch:serval-BIB_535230AAAD193
OAI-PMH
oai:serval.unil.ch:BIB_535230AAAD19
DOI
10.53738/REVMED.2021.17.720-21.0029
Pubmed
33443827
Create date
26/01/2021 14:46
Last modification date
19/08/2022 6:10
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