Pancreatic lipase effectors extracted from Soybean meal

Détails

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Etat: Public
Version: de l'auteur
ID Serval
serval:BIB_26A0AD60A760
Type
Article: article d'un périodique ou d'un magazine.
Collection
Publications
Titre
Pancreatic lipase effectors extracted from Soybean meal
Périodique
Journal of Agricultural and Food Chemistry
Auteur(s)
Widmer F.
ISSN
0021-8561
Statut éditorial
Publié
Date de publication
1977
Peer-reviewed
Oui
Volume
25
Numéro
5
Pages
1142-1145
Langue
anglais
Résumé
The activity of porcine pancreatic lipase is shown to be affected by proteinaceous compounds extracted from raw soybean meal. Both activators and inhibitors were detected. They are heat stable and only moderately susceptible to proteolysis. Their apparent effects on lipolysis are assumed to be due to interaction with the substrate emulsion.
Mots-clé
Animals, Enzyme Activation, Enzyme Inhibitors/isolation & purification, Lipase/*antagonists & inhibitors, Pancreas/enzymology, Plant Proteins/*isolation & purification, Soybeans/*analysis, Swine
Pubmed
Web of science
Création de la notice
13/08/2015 7:53
Dernière modification de la notice
20/08/2019 13:05
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