Réanimation cardiopulmonaire: l'essentiel des recommandations 2015 [Cardiopulmonary resuscitation: the essential of 2015 guidelines]

Details

Serval ID
serval:BIB_128ED65D92EB
Type
Article: article from journal or magazin.
Publication sub-type
Review (review): journal as complete as possible of one specific subject, written based on exhaustive analyses from published work.
Collection
Publications
Institution
Title
Réanimation cardiopulmonaire: l'essentiel des recommandations 2015 [Cardiopulmonary resuscitation: the essential of 2015 guidelines]
Journal
Revue medicale suisse
Author(s)
Maudet L., Carron P.N., Trueb L.
ISSN
1660-9379 (Print)
ISSN-L
1660-9379
Publication state
Published
Issued date
10/02/2016
Peer-reviewed
Oui
Volume
12
Number
505
Pages
313-317
Language
french
Notes
Publication types: English Abstract ; Journal Article ; Review
Publication Status: ppublish
Abstract
Cardiopulmonary resuscitation (CPR) guidelines have been updated in October 2015. The 2010 guidelines are reaffirmed : immediate call for help via the local dispatch center, high quality CPR (frequency between 100 and 120 / min, compression depth between 5 and 6 cm) and early defibrillation improve patient’s survival chances. This article reviews the essential elements of resuscitation and recommended advanced measures.
[Cardiopulmonary resuscitation (CPR) guidelines have been updated in October 2015. The 2010 guidelines are reaffirmed: immediate call for help via the local dispatch center, high quality CPR (frequency between 100 and 120/min, compression depth between 5 and 6 cm) and early defibrillation improve patient's survival chances. This article reviews the essential elements of resuscitation and recommended advanced measures.

Keywords
Cardiopulmonary Resuscitation/methods, Cardiopulmonary Resuscitation/standards, Emergency Medical Services/methods, Emergency Medical Services/standards, Heart Arrest/therapy, Humans, Life Support Care/methods, Life Support Care/standards, Practice Guidelines as Topic
Pubmed
Create date
05/01/2017 11:58
Last modification date
20/08/2019 13:40
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