Quoi de neuf en chirurgie? [Novelties in surgery in 2016]
Détails
Etat: Public
Version: Final published version
Licence: Non spécifiée
ID Serval
serval:BIB_EA38DCEACD6E
Type
Article: article d'un périodique ou d'un magazine.
Sous-type
Synthèse (review): revue aussi complète que possible des connaissances sur un sujet, rédigée à partir de l'analyse exhaustive des travaux publiés.
Collection
Publications
Institution
Titre
Quoi de neuf en chirurgie? [Novelties in surgery in 2016]
Périodique
Revue medicale suisse
ISSN
1660-9379 (Print)
ISSN-L
1660-9379
Statut éditorial
Publié
Date de publication
11/01/2017
Peer-reviewed
Oui
Volume
13
Numéro
544-545
Pages
33-36
Langue
français
Notes
Publication types: Journal Article ; Review
Publication Status: ppublish
Publication Status: ppublish
Résumé
The year 2016 allowed further implementation of previous years innovations with the PIPAC treatment for peritoneal carcinomatosis, the development of new surgical technologies and procedures and challenging general principles in general and digestive surgery, including cholecystectomy and appendectomy. Prevention, improved general and perioperative care (ERAS program) become an integral part of our standard surgical activity.
Mots-clé
Appendectomy/methods, Appendectomy/rehabilitation, Appendectomy/trends, Bariatric Surgery/rehabilitation, Bariatric Surgery/trends, Cholecystectomy/methods, Cholecystectomy/rehabilitation, Cholecystectomy/trends, Digestive System Surgical Procedures/methods, Digestive System Surgical Procedures/rehabilitation, Digestive System Surgical Procedures/standards, Digestive System Surgical Procedures/trends, Gastroesophageal Reflux/surgery, Humans, Perioperative Care/methods, Perioperative Care/standards, Perioperative Care/trends
Pubmed
Open Access
Oui
Création de la notice
18/08/2017 14:53
Dernière modification de la notice
21/03/2023 7:14
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