Public Sector Rationing and Private Sector Selection

Détails

Ressource 1Télécharger: BIB_DFC5AD5B8705.P001.pdf (682.90 [Ko])
Etat: Public
Version: de l'auteur⸱e
ID Serval
serval:BIB_DFC5AD5B8705
Type
Article: article d'un périodique ou d'un magazine.
Sous-type
Compte-rendu: analyse d'une oeuvre publiée.
Collection
Publications
Institution
Titre
Public Sector Rationing and Private Sector Selection
Périodique
Journal of Public Economic Theory
Auteur⸱e⸱s
Grassi S., Ma C.-T. A.
ISSN
1467-9779
1097-3923
Statut éditorial
Publié
Date de publication
02/2012
Peer-reviewed
Oui
Volume
14
Pages
1-34
Langue
anglais
Résumé
We study the interaction between nonprice public rationing and prices in the private market. Under a limited budget, the public supplier uses a rationing policy. A private firm may supply the good to those consumers who are rationed by the public system. Consumers have different amounts of wealth, and costs of providing the good to them vary. We consider two regimes. First, the public supplier observes consumers wealth information; second, the public supplier observes both wealth and cost information. The public supplier chooses a rationing policy, and, simultaneously, the private firm, observing only cost but not wealth information, chooses a pricing policy. In the first regime, there is a continuum of equilibria. The Pareto dominant equilibrium is a means-test equilibrium: poor consumers are supplied while rich consumers are rationed. Prices in the private market increase with the budget. In the second regime, there is a unique equilibrium. This exhibits a cost-effectiveness rationing rule; consumers are supplied if and only if their costbenefit ratios are low. Prices in the private market do not change with the budget. Equilibrium consumer utility is higher in the cost-effectiveness equilibrium than the means-test equilibrium.
Web of science
Création de la notice
10/07/2016 13:00
Dernière modification de la notice
21/08/2019 7:10
Données d'usage