Comparison of dried milk preparations for babies on sale in 7 European countries. I. Protein, fat, carbohydrate, and inorganic constituents.
Détails
ID Serval
serval:BIB_36F646ECD3EF
Type
Article: article d'un périodique ou d'un magazine.
Collection
Publications
Institution
Titre
Comparison of dried milk preparations for babies on sale in 7 European countries. I. Protein, fat, carbohydrate, and inorganic constituents.
Périodique
Archives of Disease in Childhood
ISSN
1468-2044 (Electronic)
ISSN-L
0003-9888
Statut éditorial
Publié
Date de publication
1974
Volume
49
Numéro
11
Pages
867-873
Langue
anglais
Mots-clé
Animals, Calcium/analysis, Cattle, Copper/analysis, Dietary Fats/analysis, Dietary Proteins/analysis, Europe, Fatty Acids/analysis, Glucose/analysis, Humans, Infant Food/analysis, Iron/analysis, Lactose/analysis, Linoleic Acids/analysis, Magnesium/analysis, Maltose/analysis, Milk/analysis, Nitrogen/analysis, Palmitic Acids/analysis, Phosphorus/analysis, Potassium/analysis, Sodium/analysis, Stearic Acids/analysis, Zinc/analysis
Pubmed
Web of science
Open Access
Oui
Création de la notice
21/01/2008 14:08
Dernière modification de la notice
20/08/2019 14:25
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