Is a 'True' Meal Still a Social Act ? Meal Habits Among French and German Young Adults
Details
Serval ID
serval:BIB_FEA9F71499B0
Type
A part of a book
Collection
Publications
Institution
Title
Is a 'True' Meal Still a Social Act ? Meal Habits Among French and German Young Adults
Title of the book
Time for Food : Everyday Food and Changing Meal Habits in a Global Perspective. Proceedings of the 18th Conference of the International Commission for Ethnological Food Research, Åbo Akademi University, Turku, Finland, 18-21 August 2010
Publisher
Åbo Akademi University Press
Publication state
Published
Issued date
2012
Editor
Lysaght P.
Pages
225-236
Language
english
Create date
03/09/2015 12:03
Last modification date
20/08/2019 17:29
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