Carbon isotope compositions of whole wine, wine solid residue, and wine ethanol, determined by EA/IRMS and GC/C/IRMS, can record the vine water status—a comparative reappraisal

Details

Ressource 1Request a copy Under indefinite embargo.
UNIL restricted access
State: Public
Version: author
License: Not specified
Serval ID
serval:BIB_C9AC11B182A7
Type
Article: article from journal or magazin.
Collection
Publications
Institution
UNIL/CHUV
Title
Carbon isotope compositions of whole wine, wine solid residue, and wine ethanol, determined by EA/IRMS and GC/C/IRMS, can record the vine water status—a comparative reappraisal
Journal
Analytical and Bioanalytical Chemistry
Author(s)
Spangenberg J.E., Zufferey V.
ISSN
1618-2642
1618-2650
Publication state
Published
Issued date
04/2019
Peer-reviewed
Oui
Volume
411
Number
10
Pages
2031-2043
Language
english
Keywords
Analytical Chemistry, Biochemistry
OAI-PMH
oai:serval.unil.ch:BIB_C9AC11B182A7
DOI
10.1007/s00216-019-01625-4
Pubmed
30714082
Web of science
000464714400009
Create date
28/09/2019 8:26
Last modification date
05/07/2020 6:21
Usage data