On-chip protein sample desalting and preparation for direct coupling with electrospray ionization mass spectrometry.

Détails

ID Serval
serval:BIB_7BEBCC4C9DAD
Type
Article: article d'un périodique ou d'un magazine.
Collection
Publications
Titre
On-chip protein sample desalting and preparation for direct coupling with electrospray ionization mass spectrometry.
Périodique
Journal of Chromatography. A
Auteur⸱e⸱s
Lion N., Gellon J.O., Jensen H., Girault H.H.
ISSN
0021-9673 (Print)
ISSN-L
0021-9673
Statut éditorial
Publié
Date de publication
2003
Peer-reviewed
Oui
Volume
1003
Numéro
1-2
Pages
11-19
Langue
anglais
Notes
Publication types: Journal Article ; Research Support, Non-U.S. Gov't Publication Status: ppublish
Résumé
A membrane-based desalting step integrated in a MS microchip is presented: drugs, peptides and proteins are adsorbed on a hydrophobic poly(vinylidene difluoride) membrane, which allows the washing out of salts. The integration with microfluidics permits a controlled elution of analytes from the membrane and their direct mass spectrometric analysis by electrospray ionisation MS. The desalting process is demonstrated with picomole amounts of propanolol, insulin and cytochrome c. Moreover, this stop-and-go desalting process is tolerant to high concentrations of urea, and to the presence of reductants such as dithiothreitol. This particular feature allowed the chemical tagging of cysteines in beta-lactoglobulin A with iodoacetamide. Finally, the integration of chemical tagging, on-chip desalting and MS microchip paves the way for the development of high-throughput analytical procedure for structural proteomics.
Mots-clé
Adsorption, Cysteine/chemistry, Cytochromes c/chemistry, Dithiothreitol, Indicators and Reagents, Insulin/chemistry, Iodoacetamide, Lactoglobulins/chemistry, Propranolol/chemistry, Protein Array Analysis, Proteins/chemistry, Salts, Spectrometry, Mass, Electrospray Ionization/methods, Urea
Pubmed
Web of science
Création de la notice
09/11/2014 22:51
Dernière modification de la notice
20/08/2019 14:37
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