Machine learning method for the classification of the state of living organisms' oscillations.
Détails
Télécharger: 38515626.pdf (1878.96 [Ko])
Etat: Public
Version: Final published version
Licence: CC BY 4.0
Etat: Public
Version: Final published version
Licence: CC BY 4.0
ID Serval
serval:BIB_5DC661531346
Type
Article: article d'un périodique ou d'un magazine.
Collection
Publications
Institution
Titre
Machine learning method for the classification of the state of living organisms' oscillations.
Périodique
Frontiers in bioengineering and biotechnology
ISSN
2296-4185 (Print)
ISSN-L
2296-4185
Statut éditorial
Publié
Date de publication
2024
Peer-reviewed
Oui
Volume
12
Pages
1348106
Langue
anglais
Notes
Publication types: Journal Article
Publication Status: epublish
Publication Status: epublish
Résumé
The World Health Organization highlights the urgent need to address the global threat posed by antibiotic-resistant bacteria. Efficient and rapid detection of bacterial response to antibiotics and their virulence state is crucial for the effective treatment of bacterial infections. However, current methods for investigating bacterial antibiotic response and metabolic state are time-consuming and lack accuracy. To address these limitations, we propose a novel method for classifying bacterial virulence based on statistical analysis of nanomotion recordings. We demonstrated the method by classifying living Bordetella pertussis bacteria in the virulent or avirulence phase, and dead bacteria, based on their cellular nanomotion signal. Our method offers significant advantages over current approaches, as it is faster and more accurate. Additionally, its versatility allows for the analysis of cellular nanomotion in various applications beyond bacterial virulence classification.
Mots-clé
Bordetella pertussis, artificial intelligence, atomic force microscopy, bacterial virulence, cellular nanomotion, machine learning
Pubmed
Web of science
Open Access
Oui
Création de la notice
22/03/2024 13:16
Dernière modification de la notice
04/04/2024 6:16