Bacterial surface properties influence the activity of the TAT-RasGAP<sub>317-326</sub> antimicrobial peptide.
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Download: 34430812_BIB_CFDC3784C69E.pdf (3990.56 [Ko])
State: Public
Version: Final published version
License: CC BY-NC-ND 4.0
State: Public
Version: Final published version
License: CC BY-NC-ND 4.0
Serval ID
serval:BIB_CFDC3784C69E
Type
Article: article from journal or magazin.
Collection
Publications
Institution
Title
Bacterial surface properties influence the activity of the TAT-RasGAP<sub>317-326</sub> antimicrobial peptide.
Journal
iScience
ISSN
2589-0042 (Electronic)
ISSN-L
2589-0042
Publication state
Published
Issued date
20/08/2021
Peer-reviewed
Oui
Volume
24
Number
8
Pages
102923
Language
english
Notes
Publication types: Journal Article
Publication Status: epublish
Publication Status: epublish
Abstract
Antibiotic resistance is an increasing threat for public health, underscoring the need for new antibacterial agents. Antimicrobial peptides (AMPs) represent an alternative to classical antibiotics. TAT-RasGAP <sub>317-326</sub> is a recently described AMP effective against a broad range of bacteria, but little is known about the conditions that may influence its activity. Using RNA-sequencing and screening of mutant libraries, we show that Escherichia coli and Pseudomonas aeruginosa respond to TAT-RasGAP <sub>317-326</sub> by regulating metabolic and stress response pathways, possibly implicating two-component systems. Our results also indicate that bacterial surface properties, in particular integrity of the lipopolysaccharide layer, influence peptide binding and entry. Finally, we found differences between bacterial species with respect to their rate of resistance emergence against this peptide. Our findings provide the basis for future investigation on the mode of action of TAT-RasGAP <sub>317-326</sub> , which may help developing antimicrobial treatments based on this peptide.
Keywords
Biochemistry, Microbiology, Peptides
Pubmed
Web of science
Open Access
Yes
Create date
10/09/2021 17:22
Last modification date
12/01/2022 7:13