Recommandations de suivi des carences nutritionnelles après chirurgie bariatrique [Recommendations for monitoring nutritional deficiencies after bariatric surgery]

Details

Serval ID
serval:BIB_44A963FEC975
Type
Article: article from journal or magazin.
Publication sub-type
Review (review): journal as complete as possible of one specific subject, written based on exhaustive analyses from published work.
Collection
Publications
Institution
Title
Recommandations de suivi des carences nutritionnelles après chirurgie bariatrique [Recommendations for monitoring nutritional deficiencies after bariatric surgery]
Journal
Revue medicale suisse
Author(s)
Favre L., Ferrario C., Mantziari S., Suter M.
ISSN
1660-9379 (Print)
ISSN-L
1660-9379
Publication state
Published
Issued date
20/03/2019
Peer-reviewed
Oui
Volume
15
Number
643
Pages
626-630
Language
french
Notes
Publication types: Journal Article
Publication Status: ppublish
Abstract
Bariatric surgery is the most effective long-term therapy for the management of patients with obesity but all bariatric surgical procedures have the potential to cause clinically significant micronutrient deficiencies due to reduced food intake, decreased gastric acid and intrinsic factor secretion, poor food choices and food intolerance. For clinicians, the acquisition of special knowledge is required in order to deliver appropriate and effective care to the post-bariatric patient. In the present article, we summarize existing recommendations for monitoring and replacement of vitamins and minerals following bariatric surgery.
Keywords
Bariatric Surgery/adverse effects, Humans, Malnutrition/diagnosis, Malnutrition/etiology, Obesity, Obesity, Morbid/surgery, Vitamins
Pubmed
Create date
10/04/2019 17:03
Last modification date
26/09/2019 21:56
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