Revisiting the Measurement of Anomie.
Details
Serval ID
serval:BIB_3F7F67EDE7D5
Type
Article: article from journal or magazin.
Collection
Publications
Institution
Title
Revisiting the Measurement of Anomie.
Journal
PloS one
ISSN
1932-6203 (Electronic)
ISSN-L
1932-6203
Publication state
Published
Issued date
2016
Peer-reviewed
Oui
Volume
11
Number
7
Pages
e0158370
Language
english
Notes
Publication types: Journal Article
Publication Status: epublish
Publication Status: epublish
Abstract
Sociologists coined the term "anomie" to describe societies that are characterized by disintegration and deregulation. Extending beyond conceptualizations of anomie that conflate the measurements of anomie as 'a state of society' and as a 'state of mind', we disentangle these conceptualizations and develop an analysis and measure of this phenomenon focusing on anomie as a perception of the 'state of society'. We propose that anomie encompasses two dimensions: a perceived breakdown in social fabric (i.e., disintegration as lack of trust and erosion of moral standards) and a perceived breakdown in leadership (i.e., deregulation as lack of legitimacy and effectiveness of leadership). Across six studies we present evidence for the validity of the new measure, the Perception of Anomie Scale (PAS). Studies 1a and 1b provide evidence for the proposed factor structure and internal consistency of PAS. Studies 2a-c provide evidence of convergent and discriminant validity. Finally, assessing PAS in 28 countries, we show that PAS correlates with national indicators of societal functioning and that PAS predicts national identification and well-being (Studies 3a & 3b). The broader implications of the anomie construct for the study of group processes are discussed.
Keywords
Adolescent, Adult, Anomie, Australia, Factor Analysis, Statistical, Female, Humans, Male, Middle Aged, North America, Politics, Psychometrics, Reproducibility of Results, Socioeconomic Factors, Trust, Young Adult
Pubmed
Web of science
Open Access
Yes
Create date
27/09/2016 22:14
Last modification date
20/08/2019 13:36