Cultures alimentaires en Suisse romande

Details

Serval ID
serval:BIB_34990
Type
Book:A book with an explicit publisher.
Collection
Publications
Institution
Title
Cultures alimentaires en Suisse romande
Publisher
Institut d'anthropologie et de sociologie, Université de Lausanne
Publication state
Published
Issued date
2003
Editor
Mottaz Baran A., et al.
Series
coll. "Recherches"
Language
french
Create date
19/11/2007 11:07
Last modification date
20/08/2019 14:21
Usage data