Pancreatic lipase effectors extracted from Soybean meal

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State: Public
Version: author
Serval ID
serval:BIB_26A0AD60A760
Type
Article: article from journal or magazin.
Collection
Publications
Title
Pancreatic lipase effectors extracted from Soybean meal
Journal
Journal of Agricultural and Food Chemistry
Author(s)
Widmer F.
ISSN
0021-8561
Publication state
Published
Issued date
1977
Peer-reviewed
Oui
Volume
25
Number
5
Pages
1142-1145
Language
english
Abstract
The activity of porcine pancreatic lipase is shown to be affected by proteinaceous compounds extracted from raw soybean meal. Both activators and inhibitors were detected. They are heat stable and only moderately susceptible to proteolysis. Their apparent effects on lipolysis are assumed to be due to interaction with the substrate emulsion.
Keywords
Animals, Enzyme Activation, Enzyme Inhibitors/isolation & purification, Lipase/*antagonists & inhibitors, Pancreas/enzymology, Plant Proteins/*isolation & purification, Soybeans/*analysis, Swine
Pubmed
Web of science
Create date
13/08/2015 8:53
Last modification date
20/08/2019 14:05
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