Eating to add years of life and life to these years: what should be in the menu?
Details
Serval ID
serval:BIB_0165958E2579
Type
Article: article from journal or magazin.
Publication sub-type
Editorial
Collection
Publications
Institution
Title
Eating to add years of life and life to these years: what should be in the menu?
Journal
The American journal of clinical nutrition
ISSN
1938-3207 (Electronic)
ISSN-L
0002-9165
Publication state
Published
Issued date
01/04/2020
Peer-reviewed
Oui
Volume
111
Number
4
Pages
733-734
Language
english
Notes
Publication types: Journal Article ; Comment
Publication Status: ppublish
Publication Status: ppublish
Abstract
The author Elena Gonzalez Rodriguez is not properly referenced in PubMed. The reference shows as "Rodriguez E.G.", but should be "Gonzalez Rodriguez E.". - Comment on: Diet quality as a predictor of cardiometabolic disease-free life expectancy: the Whitehall II cohort study. Auteurs: Lagström H, Stenholm S, Akbaraly T, Pentti J, Vahtera J, Kivimäki M, Head J.
Am J Clin Nutr. 2020 Apr 1;111(4):787-794. doi: 10.1093/ajcn/nqz329.
Am J Clin Nutr. 2020 Apr 1;111(4):787-794. doi: 10.1093/ajcn/nqz329.
Keywords
Cardiovascular Diseases, Cohort Studies, Diet, Humans, Life Expectancy, Menu Planning
Pubmed
Web of science
Open Access
Yes
Create date
06/02/2020 18:46
Last modification date
09/03/2024 8:09
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